Common names: |
Arroche marine (French), Épinard de mer (French), מַלּוּחַ קִפֵּחַ (Israel (Hebrew)), Alimo (Italian), Alimu (Sardinian), armuelle (Spanish, Castillian), armuelle orzaga (Spanish, Castillian), Arroche en arbre (French), Bjanka (Maltese), cenicell (Catalan), cenizo (High Aragonese), chut-esikía (Euskera), Elimu (Sardinian), espique (Portuguese), Fessecul (French), Halime (French), marisma (Spanish, Castillian), marismo (Spanish, Castillian), orgaza (Spanish, Castillian), orzaga (Spanish, Castillian), osagra (Spanish, Castillian), ozagra (Spanish, Castillian), ozayra (Spanish, Castillian), porcellana marina (Italian), sagra (Spanish, Castillian), salá (Spanish, Castillian), salada (Spanish, Castillian), salada blanca (Spanish, Castillian), salado (Spanish, Castillian), salado (Valencian), salado blanco (Spanish, Castillian), salao (Spanish, Castillian), salao (Valencian), salao blanco (Spanish, Castillian), salat (Catalan), salat (Valencian), salat blanc (Catalan), salat blanc (Majorcan), salat blanc (Valencian), salat blanch (Catalan), salgada (Catalan), salgada (Spanish, Castillian), salgada vera (Catalan), salgada vera (Majorcan), salgada vera (Valencian), salgadeira (Portuguese), salgado andaluz (Spanish, Castillian), salgueira (Galician), salobre (Aragonese), salobre (Spanish, Castillian), salobre blanco (Spanish, Castillian), Selèbra (Sardinian), sojón (Spanish, Castillian), sosa (Aragonese), sosa (High Aragonese), sosa (Spanish, Castillian), sosera (Aragonese), sosera (High Aragonese), sosera (Spanish, Castillian), Полухрастовидна лобода (Bulgarian)[Credits] |